I found the inspiration for the spider web design in a magazine but altered the cake recipe. I’ve again succumbed to one of my favourite combos: chocolate and orange. The cake is a chocolate sponge and, in the middle, there’s a layer of orange and tangerine marmalade (but any citrus fruit marmalade will do). In the pictures, you’ll also notice some googly eyes. They’re dead easy to make: just take a white chocolate ball, draw some little red lines with writing icing and stick a chocolate chip on top with a bit more icing.
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