Let’s finish this macaron advent calendar with a bang! Macaron n°24 is festive and a bit cheeky. I’ve made a white chocolate ganache with pink food colouring and a little bit of Rosé Champagne. That’s the festive part of the macaron. For the cheekiness, I’ve sprinkled the shells with pink popping candy. It’s like a party in your… Ok, that’s where this stops ;-).